Qualifi Level 3 Diploma in Hospitality and Tourism Management

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Course Overview

What is this course

The Qualifi Level 3 Diploma in Hospitality and Tourism Management is a distinguished qualification designed for individuals aspiring to build a career in the dynamic hospitality and tourism sectors. Recognized for its commitment to quality and excellence, Qualifi offers a program that integrates both theoretical knowledge and practical skills, preparing students to thrive in this exciting and fast-paced industry.

This diploma provides a comprehensive understanding of the core principles of hospitality and tourism. It is suitable for newcomers to the industry as well as those seeking to enhance their existing skills. The course covers essential areas such as business operations, organizational structure, management practices, and service standards, along with basic financial management principles including budgeting, financial reporting, and cost control. These insights equip students to effectively manage and contribute to the success of hospitality and tourism enterprises.

Graduates of the Qualifi Level 3 Diploma in Hospitality and Tourism Management are well-positioned to pursue a variety of career opportunities, including roles such as hotel manager, event coordinator, tour operator, and restaurant supervisor. By combining practical skills with theoretical understanding, the diploma provides a solid foundation for career progression and further education. With its high standards and industry relevance, this qualification is an excellent stepping stone for anyone looking to enter or advance within the hospitality and tourism sectors.

Prerequisites

Course Entry Requirements

Applicants for the Qualifi Level 3 Diploma in Hospitality and Tourism Management should meet the following entry criteria to ensure they have the foundational knowledge and practical background required for this advanced qualification:

  • Applicants should be 16 years or older at the time of enrollment.
  • A minimum of GCSEs or equivalent is required.
  • Relevant experience in hospitality, tourism, or customer service is preferred but not mandatory.
  • Applicants must demonstrate proficiency in English, equivalent to IELTS 5.0 or higher.

Course Content

Detailed Curriculum Structure

The Qualifi Level 3 Diploma in Hospitality and Tourism Management qualification consists of 4 mandatory units of 120 credits for the completed qualification.

Learning Outcomes:

  • Understand the nature of the tourism industry.
  • Understand the role of the tour operator.
  • Understand the role of the travel agent.

Learning Outcomes:

  • Understand the nature of the hospitality industry
  • Understand the operations of Hotels.
  • Understand the range of food and drink service establishments

Learning Outcomes:

  • Assess how a hospitality or tourism organisation is affected by the challenges of its external environment.
  • Contribute to the development of a marketing mix for a hospitality or tourism organisation.

Learning Outcomes:

  • Understand the principles of customer service.
  • Understand how customer service is affected by corporate policy
  • Contribute to improvements in the quality of customer care delivered by a hospitality or tourism organisation.

Course Features

4-12 Months

04 Mandatory Units

Online Learning

Assessment Based

Get in Touch

+44 2035 764371

+44 7441 396751

info@inspirecollege.co.uk

www.inspirecollege.co.uk

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