RSPH Level 3 Award in Health and Safety for Supervisors in the Workplace

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Course Overview

What is this course

In today’s fast-paced work environments, maintaining a safe and healthy workplace is more important than ever. The RSPH Level 3 Award in Health and Safety for Supervisors is designed to equip supervisors with the essential knowledge and skills to uphold safety standards and ensure compliance with health and safety regulations.

This course is tailored for individuals in supervisory roles, providing a comprehensive understanding of health and safety management principles. Participants learn to implement effective safety practices, conduct thorough risk assessments, and manage team compliance, making it an essential qualification for those responsible for day-to-day operations across various industries.

Assessment combines written evaluations with practical exercises, allowing learners to demonstrate both theoretical understanding and real-world application of safety principles. Upon successful completion, participants receive a certificate from the Royal Society for Public Health (RSPH), validating their competency in health and safety management. This award empowers supervisors to lead teams confidently, enhance workplace safety, and advance their careers in safety management. Enroll today to strengthen your skills and make a meaningful impact in your workplace.

Prerequisites

Course Entry Requirements

The RSPH Level 3 Award in Health and Safety for Supervisors in the Workplace is designed for supervisors and team leaders responsible for workplace safety. Typical entry requirements include:

  • Learners must be 18 years or older at the time of enrollment.
  • A basic understanding of workplace health and safety is recommended.
  • No formal qualifications are strictly required, making it accessible for new or experienced supervisors.
  • Good command of English to understand course materials and complete assessments.

Course Content

Detailed Curriculum Structure

RSPH Level 3 Award in Health and Safety for Supervisors in the Workplace is one week training program consist of 18 Hours GLH (Guided Learning Hours) and 21 Hours TQT (Total Qualification Time).

Sr#Unit Title
1Understand the principal legal requirements for health, safety and welfare in the workplace
2Understand how safety management systems can contribute to health and safety in the workplace
3Understand how the likelihood of accidents and ill health in the workplace can be reduced
4Know how health and safety is monitored in the workplace

Upon successful completion of the RSPH Level 3 Award in Health and Safety for Supervisors, participants will achieve the following learning outcomes:

  1. Understanding of Health and Safety Legislation:
    • Demonstrate a thorough knowledge of current health and safety legislation, regulations, and standards relevant to their industry.
    • Apply this understanding to ensure workplace compliance with legal requirements and best practices.
  2. Effective Risk Assessment and Management:
    • Conduct comprehensive risk assessments to identify potential hazards within the workplace.
    • Evaluate the risks associated with these hazards and implement appropriate control measures to mitigate them.
  3. Development and Implementation of Safety Procedures:
    • Design and implement effective health and safety procedures and systems tailored to the specific needs of the workplace.
    • Ensure that these procedures are communicated clearly to employees and are integrated into daily operations.
  4. Accident Investigation and Reporting:
    • Investigate workplace accidents and incidents to determine their root causes.
    • Develop and implement corrective actions to address identified issues and prevent recurrence.
    • Prepare detailed reports on accident investigations and ensure that findings are used to improve safety practices.
  5. Management of Health and Safety Systems:
    • Oversee and manage the health and safety management systems within their area of responsibility.
    • Monitor and review safety performance, ensuring that systems are effective and continually improved.
  6. Promotion of a Safety Culture:
    • Foster a culture of safety within the workplace by leading by example and promoting safety awareness among employees.
    • Develop and deliver training and briefings to staff on health and safety topics to enhance their understanding and adherence to safety practices.
  7. Compliance Monitoring and Auditing:
    • Conduct internal audits to assess compliance with health and safety procedures and identify areas for improvement.
    • Ensure that health and safety standards are maintained and that any non-compliance issues are addressed promptly.
  8. Emergency Preparedness and Response:
    • Develop and implement emergency response plans to ensure readiness for potential incidents.
    • Train staff in emergency procedures and ensure that resources are in place to respond effectively to emergencies.

By achieving these learning outcomes, participants will be well-prepared to take on supervisory roles with a strong emphasis on health and safety. They will be equipped with the skills and knowledge necessary to manage and improve safety practices, ensure compliance with regulations, and contribute to a safer and more effective work environment.

Course Features

4-12 Months

4 Mandatory Units

Online Learning

Assessment Based

Get in Touch

+44 2035 764371

+44 7441 396751

info@inspirecollege.co.uk

www.inspirecollege.co.uk

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